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	<title>food &#8211; Pages of Fun</title>
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	<title>food &#8211; Pages of Fun</title>
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		<title>Mysteries of the Orient: Bizarre Product Labels</title>
		<link>https://robertgomez.org/blog/2009/06/24/mysteries-of-the-orient-bizarre-product-labels/</link>
		
		<dc:creator><![CDATA[Robert Gomez]]></dc:creator>
		<pubDate>Wed, 24 Jun 2009 15:12:20 +0000</pubDate>
				<category><![CDATA[Robert's Blog]]></category>
		<category><![CDATA[Asia]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[packaging]]></category>
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					<description><![CDATA[A little something gets lost in the translation when our friends across the Pacific try to write in English. Here is a little sampling of the exotic flavor and grammar of the orient. This is the actual packaging from a Taiwanese brand of snack crackers.]]></description>
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<p>A little something gets lost in the translation when our friends across the Pacific try to write in English.</p>



<figure class="wp-block-image size-large"><img fetchpriority="high" decoding="async" width="447" height="346" src="https://robertgomez.org/wp-content/uploads/2009/06/yaking_label.jpg" alt="" class="wp-image-679" srcset="https://robertgomez.org/wp-content/uploads/2009/06/yaking_label.jpg 447w, https://robertgomez.org/wp-content/uploads/2009/06/yaking_label-300x232.jpg 300w" sizes="(max-width: 447px) 100vw, 447px" /></figure>



<p>Here is a little sampling of the exotic flavor and grammar of the orient. This is the actual packaging from a Taiwanese brand of snack crackers.</p>
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		<title>To All the Foodies in the House</title>
		<link>https://robertgomez.org/blog/2009/04/17/to-all-the-foodies-in-the-house/</link>
		
		<dc:creator><![CDATA[Robert Gomez]]></dc:creator>
		<pubDate>Fri, 17 Apr 2009 17:00:16 +0000</pubDate>
				<category><![CDATA[Robert's Blog]]></category>
		<category><![CDATA[food]]></category>
		<guid isPermaLink="false">https://robertgomez.org/?p=531</guid>

					<description><![CDATA[Pictured to the right is the spectacular meal that I ate the other day. When I took the picture, I was going to have something hilarious to say about how different it looked from the image on the box. But, now that I look at it, it really isn&#8217;t that far off. As quickie lunches [&#8230;]]]></description>
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<p>Pictured to the right is the spectacular meal that I ate the other day. When I took the picture, I was going to have something hilarious to say about how different it looked from the image on the box. But, now that I look at it, it really isn&#8217;t that far off.</p>



<p>As quickie lunches go, it wasn&#8217;t all that bad. I found it a rather enjoyable forty seconds of eating. Now I know this will send the tongues of my&nbsp;<em>foodie</em>&nbsp;friends into a death spin (with their organic-fair-trade-free-range tomatoes, decimal place free menus and their fancy square plates), but when considering Italian food, I think the difference in quality between a five star dinner and a can of Chef Boyardee isn&#8217;t all that huge. You can take that as either a slap in the face of Italian cooking or praise for the awesomeness of all things Italiano. I&#8217;ll go with the latter.</p>
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